Guava Juice
Product
Guava Juice
Brix
9 – 10
PH
4 – 4.30
Moisture
75%
Ash
0.01
Heavy Metals
Free
Conc
25%
Micro Biology
T.B.C at 37°C: 100 per gm Max • Coliform group: 10 per gm Max • E.coli: Neg per gm • Yeast & Molds: 10 Max per gm • Salmonella SPP: Neg per 25 gm
Organo Liptic
Color: Pale White • Taste: As fresh Guava • Smile: As fresh Guava • Apperance: Hazy
